Bulgur

More than bulgur: the Bulgur Mix with lupin beans, quinoa and lentils is steamed
with Italian extra virgin olive oil and seasoned with Mediterranean sea salt.
Eat cold, or heat for 2 minutes in the microwave.
The Soya Mix with millet and red rice is ready in 12 minutes
and is a great base for hot or cold salads, veggie burgers and meat-free meatballs.
Give them a whirl.

More than bulgur: the Bulgur Mix with lupin beans, quinoa and lentils is steamed
with Italian extra virgin olive oil and seasoned with Mediterranean sea salt.
Eat cold, or heat for 2 minutes in the microwave.
The Soya Mix with millet and red rice is ready in 12 minutes
and is a great base for hot or cold salads, veggie burgers and meat-free meatballs.
Give them a whirl.