Once upon a time you could only imagine a mix like this. Now here it is before your very eyes, combining grains grown from Piedmont to Lombardy with the only Italian quinoa grown in Emilia-Romagna. Incredible, right? Bet you can already think of five recipes. Don’t be wasting time reading this, go and put Quinoa Mix on your shopping list!

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Source of
phosphorous

Ready in

10 minutes

Find out the raw ingredients